Tag Archive: pepper

La Flor Dominicana Double Ligero Review

Tonight I’ll be reviewing the largest cigar in the humidors. This is the La Flor Dominicana Double Ligero. I don’t know too much about this cigar, I picked it up at a smoke shop on a whim, as I’ve never tried LFD cigars. This is a large vitola, I’m not sure what it is exactly, but it’s about churchill length with maybe a 60 right gauge. If I recall correctly it was about 7-8 bucks.

It’s a nice looking cigar. It’s dark with a nice oily sheen. It’s certainly not smooth… it’s lumpy and veiny, with no shortage of bumps and valleys. The sticker looks great in gold, black, and red. It’s classy looking.

I hate to say that this stick doesn’t smell like much of anything to me all through the length of the cigar, and the prelit draw tastes like light sweet tobacco. I can’t pick up notes of anything else.

The initial few draws are quite tasty, and a light tangy.. bittersweet taste coats my lips. It produces plumes of thick white smoke that is warm and smooth.

From the look of this stick I expected to get blasted with strong spicy madness, but what I’m getting is much milder. It’s sweet and spicy, not light at all, but not as excessive as I expected. It may be worth noting that cigars almost never end up being what I expect them to be. It’s pretty great actually. The draw is perfect. The ash starts out looking snow white, fluffy, and weak.. That’s what I’d expect with this larger ring gauge.

Oddly, I’m starting to notice an increasing bit of numbness on my lips, tongue, and cheeks. I like the sweet, peppery, spicy taste but the feeling is moving from being interesting to being distracting. I’ve experienced some light canoeing in the first half hour that self corrected… <rant>which is cool, since my torch lighter is being a pain in the balls… and why wouldn’t it. Most all cigar accessories.. cutters, hygrometers, lighters… etc seem to be wonky shit, no matter the price. </rant>.

So far, it’s been extremely slow burning and consistent. It is full and strong. Nearing the end of the first third the ash has held, as weak looking as it is, and it’s definitely not straight. It’s not pretty, but that’s ok. It tastes great and it’s burning well.

Entering the second third, the sweet pepper subsides a bit, and so does the numbness in my mouth and the bitterness on my lips. The stick starts to pick up smooth creamy woody tones with the pepper moving back. Exhaling through the nose though… wow. It burns. A lot. My eyes water. That creamy/woody taste doesn’t last long though and it goes back to pepper. Not black or red pepper though, more like a mild green pepper… spicier than a banana pepper, but not as spicy as a jalapeno… and a fitting aftertaste comes back with it.

At about the halfway point, I start to feel the nicotine. It’s not overwhelming, I don’t feel ill or lightheaded, but just a nice euphoric nicbuzz. This is not a newbie cigar, but I don’t find it particularly complex either. It’s dominantly peppery with a pretty strong sweetness, but not too much character change, and it’s quite strong.. I wouldn’t recommend it to people that like mild cigars, even as a change of pace. Only smoke this one if you enjoy medium-full to full strength. It’s not kicking my ass like the La Bomba I reviewed last week, but I ingest an awful lot of nicotine on a daily basis. If you don’t, this will knock you over.

So far it’s needed quite a few minor touch ups. I’ve had to relight the wrapper 4 or 5 times.. and this really does affect the taste. A good portion of the taste of a cigar comes from the wrapper, and when the filler recedes into the wrapper, all of that flavor gets lost which is as unfortunate as it is annoying. I’ve been noticing this an awful lot lately, which makes me think it’s caused by the RH in my humidor. I’ve historically kept my humi at 70%, but about a month ago dropped it down to 65%. These are also relatively new sticks that have been in the humi < 30 days. Because of this, I don’t want to blame the burn issues on the cigars themselves. I’ve also recently switched from using wooden matches to torch and light, to a 3 flame torch lighter… so take that into consideration.

Entering the final third, once in a while I’m picking up notes of cinnamon, but the dominant flavor is clearly pepper. This stick has been burning for a long time, and honestly, after 2.5 hours I’m getting a little bored. The taste has remained great, with the smoke consistently smooth and plentiful. Overall it’s a great value for a long lasting, strong, spicy cigar. It’s not pushing any limits, but it’s not holding back either. The last third is definitely full strength, and though I could comfortably take this down to the nub, I’m not going to. I’ve had enough, and it’s not offering anything to keep my interest. It’s lived a good life and I’d recommend it for a special occasion. I think if I pick up any more of these, I’ll do it in a smaller vitola.

Permanent link to this article: http://www.lukemacneil.com/2011/10/22/la-flor-dominicana-double-ligero-review/

La Bomba 601 Review

La Bomba 601

The La Bomba 601, by Eddie Ortega is an odd cigar. This was recommended to me by the folks at my local B&M shop (Watch City Cigar Co, in Framingham MA). This recommendation came as a response to my query about spicy cigars. I was looking for peppery stuff, similar to Don Pepin Garcia’s lines. From what I’ve read online this is actually made at the My Father factory. This cigar actually has a warning to dissuade newcomers. How can I  pass that up?It’s uniqueness is apparent immediately due to the long, fuse like tail off the cap. This is intended to look like an explosive. Gimmicky? Maybe, but still, I’m a sucker… It’s cool.

It’s 5×52. Quite large. It’s appearance is great. Slightly oily and smooth all the way through, with thin veins on the wrapper that are visible, but not detectable to the touch. It’s also extremly soft. Almost like a suede. The unlit draw tastes like normal cigarette tobacco, but the scent of the stick is pungent. It smells of strong earthiness at the head and the scent gets stronger down the length of the cigar until it ends with a stronger spicier kick at the foot.

The initial few draws taste full and smooth giving off massive plumes of smoke. It tastes very good. Within the first few minutes I can taste the spice picking up. The ring gauge is a wider than I prefer, and it hurts my jaw to hold it, and I can feel my teeth digging into the wrapper to hold it in place while I type this. The draw is light and easy, and about 10 minutes into the stick I had to relight the wrapper by holding my torch at a distance and rolling the head above it for a few seconds..

The ash is salt and pepper, fluffy and flaky. I can see bits of ash poking up from the head like snowflakes. Specks  have begun to fly off on my shirt.

So far, I am really enjoying this cigar. The spice is fantastic. My only complaint so far is that this is the only vitola the shop had, and I’d prefer it to be bit thinner. Obviously, not a strike against the cigar, more personal preference.

There is no doubt, it’s a full body smoke. It’s not just black pepper, but in the first inch, I’ve tasted several different spices, along with some leather. I ingest quite a bit of nicotine on a daily basis, and this thing is giving me a buzz for the first time in a long time.

About an inch in, the burn hasn’t been even, as I let the ash fall, I’m going to have to touch it up a bit. Not surprising considering the early relight.

Entering the second third the flavor changes a bit. It’s lighter… sweeter, and kind of.. almost… bready. The pepper is still there, and still strong, but not as intense as it was…  Like a pepper cookie. It’s awesome. My jaw is relaxing a bit and the larger ring is bothering me less. My shirt is now speckled with the flecks of ash that continue to drift off.

I’ve read elsewhere that this stick is not complex. It’s complex to me. I’m tasting a lot of flavors with a strong solid peppery base. Exhaling through the nostrils gives me a sneezing sensation. About an hour into it I’ve reached the halfway mark.

I’ve just realized that for a good 10 minutes, I’ve been staring at the screen, blank and thoughtless much like a drooling retard. My mouth is a bit dry with my tastebuds probably a bit dead from the prolonged spicy assault.  The stick is burning unevenly again and will require another touchup. I’m going to give it a little help, and set it down for a minute or too to give myself some time to recover.. and a few sips of coffee.

Entering the last third, it’s about what I expected. Strong and spicy, and there actually what is probably an induced sneeze. All through this cigar the draw has been perfect. Every draw produces a huge cloud of thick white smoke that results in good strong, full smoke rings.

My tastebuds may be shot at this point, but all I’m detecting now is consistent spice. I don’t imagine that’s going to change for the remainder of the stick, and honestly.. that’s not a bad thing. Maybe that’s why folks claimed this wasn’t a complex cigar. In the beginning… I feel that it was.

I don’t generally smoke my cigars all the way to the nub, I usually let them die out somewhere near half way through the last third, but this one was special. At no point did it become bitter or unpleasant or too hot. It stayed consistent and tasty, and strong as hell. When I decided to put this down to sleep I’d had a good solid buzz for quite some time. Total smoking time was 1:58.

This isn’t the kind of stick I could smoke every day, for obvious reasons, but I’ll definitely pick up some more for special occasions and nights when I want to veg out for couple hours without thinking about anything. Definitely recommended for pepper fans and those that enjoy full bodied cigars. Now I’m going to lay down on the couch for a while to recover and watch some Dr. Who.

WhooooWeeee

Permanent link to this article: http://www.lukemacneil.com/2011/10/09/la-bomba-601-review/

Don Pepin Garcia Black Label Cuban Classic (Robusto)

I haven’t tried all of DPGs cigar lines as of yet (since he seems to put his name on everything lately) but those of which I have tried I enjoy very much. I think maybe because of his signature pepperiness. That might be the only I flavor that I can definitively identify in cigars with my relatively inexperienced pallet, so I gravitate toward it… and almost get excited like “YEAH! Pepper! I know what that is!”.

I’ve been smoking a lot of the Blue labels lately and this will be my first Black label.

The wrapper is a nice darkish brown. It has unusually thick veins. So thick in fact that they show through they crease the sticker. There are also quite a few abnormalities and bumps.  It’s not ugly, but it doesn’t look perfect. It feels tight and dense and smells, oddly, like an unlit Marlboro cigarette. The taste I get from an unlit draw is also that of unlit cigarette tobacco.

Upon lighting I was expecting a strong peppery blast, but it wasn’t there. There was some pepper, but not that blast you in the face DPG peppery start. I can also detect cedary notes.. I would say strong tobbaco and cedar. It’s quite nice, but not what I expected. The draw is a bit tighter than I prefer.. almost too tight, and I feel myself wondering.. Is that going to be a problem?.  Into the first third the flavor seems to settle on cedar, which I like very much, and the ash stays white and flakey.. clearly not strong. This is a smaller vitola, but it’s packed quite tight, so the burn is slow and even. The aftertaste is pleasant, woody, and short.

About 20 minutes into the cigar, it went out. Completely.. that’s disappointing. I tapped out the ash and relit with my triple flame torch. Relighting isn’t a huge problem, and doesn’t taste gross, but I do get that burning scent and sensation in my nostrils from the idling smoke, which may affect my senses for a while.

Entering the 2nd third I got that pepper that I expected. I really like that. It’s not as strong as I find in the blue labels, but it’s definitely there, and it goes well with the woody, cedary flavors which are dominant.

It’s still burning straight, but the amber appears to be receding inwards, which indicates to me that I’ll likely have burn issues later in the cigar. I feel it smartest to correct the issue now before it becomes a worse problem. Again I tap out the ash, relight the wrapper, but this time I’ll set it down to allow correction before I end up with a blast of burnt stink in my nostrils. Upon picking it back up again, I get a dry ashy taste on the first draw, but that does not persist.

The taste remains pretty consistent. I’m a bit sad that the pepper went away. So far I’ve had signifigant burn issues with this cigar, but the taste has been great, if not what I expected, and the annoyance doesn’t ruin it for me.

Passing the half-way point, the aftertaste length picks up. It’s nice and smooth, and exactly what I want it to be.. I do wish however that I had a nice dark roast coffee to go with it. Maybe that’s a indication that it’s picked up a creaminess or coffee undertone. At this point however, it is no longer burning straight, and the burn issues are beginning to frustrate me.

The final third starts out less creamy and smooth than the first and third, with a little more kick, spiciness, but not bitterness.  I’ve got a dominantly woody taste, no longer cedar specifically with some spiciness (but not the black pepper) , and stays that way.  Towards the end I started to get ashy tastes, probably from all the fixups required throughout it’s life.

 

I approve.

All in all, I had several serious burn issues, it wasn’t the prettiest cigar, the taste was fantastic all the way through to the end, although not what I expected, and it’s a good cigar. I wouldn’t seek out more of them, but wouldn’t run away either.. I’m sure it could really benefit from some age in the humidor. Based on this Don Pepin Garcia Black Label Robusto … I favor the Blue Label.

Permanent link to this article: http://www.lukemacneil.com/2011/10/06/don-pepin-garcia-black-label-cuban-classic-robusto/